Mumbai: In the bustling lanes of Sewri Koliwada, Jagdamba Refreshments Bar and Restaurant has remained a culinary landmark since its inception in 1969. Known for its delicious Chinese and Mughlai delicacies, this beloved establishment has been serving locals and visitors alike for over five decades, earning a reputation for both its flavors and its welcoming atmosphere.
The restaurant was founded by Santosh R Shetty, a respected name in Mumbai’s food industry. His vision was to create a space where people could not only enjoy great food but also experience a warm and friendly environment. Over the years, Jagdamba Refreshments has become more than just a restaurant—it has turned into a community hub, where people gather for good food and lasting memories.
What makes Jagdamba Refreshments stand out is its commitment to quality and consistency. The restaurant’s menu, featuring mouth-watering Chinese and Mughlai dishes, has been a favorite among customers who appreciate its authentic flavors. From spicy kebabs to comforting noodles, the restaurant offers a variety of choices that have kept patrons coming back for years.
Apart from running a successful restaurant, Santosh R Shetty has been a guiding force in the food business since 1969. His experience and expertise have helped many aspiring restaurateurs learn the trade. He is known not only as a businessman but also as a mentor, sharing valuable insights on running a restaurant and maintaining high standards in hospitality.
Beyond the kitchen, Santosh R Shetty is deeply involved in the local community. He has been a constant presence in festivals and celebrations, always extending a helping hand. Whether it’s supporting neighborhood events or contributing to local causes, his goodwill and generosity have made him a respected and beloved figure in the area.
Despite the ever-changing restaurant landscape in Mumbai, Jagdamba Refreshments has remained a favorite, holding strong against the tide of modern eateries. Its ability to adapt while preserving its legacy has allowed it to thrive in an industry where many establishments come and go. Loyal customers continue to visit, drawn by the combination of delicious food, warm hospitality, and a sense of nostalgia.
As Jagdamba Refreshments moves forward, it carries with it the legacy of its founder and the love of its patrons. With a strong foundation built on flavor, tradition, and community spirit, this iconic restaurant is set to continue serving Sewri Koliwada for many more years to come.
